Our proposal « Starter / Main course / Dessert at 52€ to choose à la carte except **

Artichoke & chips with fresh herbs salad – 13€

Chicken sauteed with spices, iceberg & peanut – 15€

Prawns tempura, celery root & spicy mayonnaise – 17€

Crispy soft shell crab, green mango & herbs salad – 18€

**Mini Dublin Bay prawns & sweet basil spring rolls, chilli sauce – 24€

**Beef salad with lemongrass & herbs – 26€

Prawns raviolis, coconut cream with lemongrass essence, lime juice – 20€

Seafood & ginger salad, spicy passion vinaigrette – 17€

Bream tartare & sucrine lettuce, coconut milk & bergamot – 16€

Grilled chicken skewers, peanut butter sauce – 14€

**Tasting plate – 30€
Grilled chicken skewers & peanut butter sauce, mini Dublin Bay prawns spring rolls, beef salad with lemongrass

Our proposal « Starter / Main course / Dessert at 52€ to choose à la carte except **

Traditional chicken red curry & vegetables, steamed rice – 28€

Lamb & vegetables sauteed, grachai, galangal & bergamot leaves Steamed rice – 31€

Lacquered duck breast with tamarind juice, ratatouille vegetables with turmeric / lemongrass. Fried rice – 32€

Spicy prawns sauteed with vegetables & basil, fried rice – 33€

**My « WEEPING TIGER »  – 39€

Tuna à la plancha, cherry tomatoes / lemongrass sauce. Fried noodles – 34€

Roasted cod, sweet lemon juice & coriander. Fried rice – 33€

Grilled veal, vegetables in massaman curry, steamed rice – 32€

Squid & octopus pan fried, vegetables sauteed with chilli sauce Sri Racha & sesames, fried rice – 31€

A MUST « Phad thai « with prawns, soy beans, spring onions – 28€

Our proposal « Starter / Main course / Dessert at 52€ to choose à la carte except **

My thai crêpe – 12€

Crispy chocolate spring rolls – 13€

My strawberry / raspberry Millefeuilles , pistachios whipped cream – 15€

**Fresh mango with sticky rice in coconut milk  – 18€

Fruits & chocolate & praline fondue – 16€

Deconstructed sticky chocolate toffee cake, salted butter caramel, Vanilla ice cream – 14€

Ice cream & sherbet – 13€

Menu at 29€
Starter / Main course or Main course / Dessert

Starters
Salmon carpaccio , thai sweet basil vinaigrette
or
Deep fried beef spring rolls with spices, chilli sauce
or
Starter of the day

Main courses
Raw or pan fried Beef tartare , spicy mayonnaise, sauteed potatoes
or
Stir fry chicken with basil, steamed rice
or
Today’s special

Desserts
Fresh fruit salad, mint leaves/lemongrass syrup
or
Tapioca with mango/lychees

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